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The Reason Hojicha Aromas Differ: It's Not the Tea Leaves, It's the Water
Even though it's the same houjicha, the aroma and sweetness are different. The reason for this might not be the tea leaves, but the water. We'll introduce the relationship between houjicha and soft...
The taste of green tea changes depending on the water quality. When brewed with ``Onsen Water 99,'' ultra-soft water with a hardness of 1.7, the bitterness is suppressed and the flavor and aroma st...