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Article: Water is the key to making sweets | The secret to making soft sweets with hot spring water 99

alkaline-water

Water is the key to making sweets | The secret to making soft sweets with hot spring water 99

One thing that is often overlooked when making sweets is the quality of water.
The hardness and pH of the water will affect the rise of the cake, the smoothness of the pudding, and the transparency of the jelly.
In this article, we will introduce the relationship between sweets and water, and the difference that can be made when making sweets with super soft water "Onsen Mizu 99".


What kind of water is suitable for sweets?

Soft water perfect for making sweets The finish of the dough changes with hot spring water 99
  • Soft water/super soft water is ideal
    Hard water has a lot of mineral components, which affects the swelling and texture of the dough. Soft water brings out the flavor of the ingredients and gives a mellow finish.

  • Features of weak alkalinity
    It is expected to have the effect of softening the bitterness and bringing out the sweetness and flavor.


Features of sweets made with hot spring water 99

Scenes of using hot spring water 99 to make sweets at home

  • pudding jelly
    A smooth and clear finish.

  • cake/pancake
    The super soft water acts gently on the dough, creating a light and fluffy texture.

  • Japanese sweets (agar, yokan, etc.)
    It does not interfere with the color or taste of the material and gives a beautiful sense of transparency.

  • Smoothies and drink sweets
    Even when combined with fruit or dairy products, it is extremely easy to drink.

👉 Hardness 1.7 x pH9.5~9.9 Hot Spring Water 99 is water for sweets that is easy to use at home and by professionals.


Actual usage scene

Bread baked with super soft hot spring water 99% has a light texture
  • Bake bread in your home bakery

  • Make homemade pudding and bavarois

  • Use in matcha sweets to soften bitterness

  • Perfect for iced coffee or tea jelly


Reasons why hot spring water 99 is chosen

99 hot spring waters that have received international quality evaluations Water that can be safely used for making sweets
  • A track record that has been loved in Japan for over 20 years

  • Highly safe with no additives and heat sterilized

  • Highly alkaline with a naturally derived pH of 9.5 to 9.9

  • Ultra-soft water with a hardness of 1.7 has a soft texture

  • Also available in Thailand as an official importer


How to purchase in Thailand

99 hot spring waters that are officially imported in Thailand and can be safely used at home

Hot spring water 99 isSOC Corporation (Thailand) Ltd. officially sold.
We offer regular deliveries and hotel/condominium deliveries in the Bangkok metropolitan area.

📍 [Hot Spring Water 99 Thailand Official Sales Page]


Summary|If you change the water, the sweets will also change

A variety of sweets made with 99 hot spring water Safe water that the whole family can enjoy

Water is an important element that affects the final result of making sweets.
You can easily make fluffy, smooth, and transparent sweets at home using ``Onsen Water 99,'' an ultra-soft water with a hardness of 1.7.

Please try incorporating Hot Spring Water 99 into your sweets and experience the difference.

Read more

温泉水99のあるウェルネスライフ|健康的なライフスタイルをイメージした人物写真
alkaline water

Be beautiful and energetic every day. A natural life made possible with “Hot Spring Water 99”

New beauty and health habits. Just by changing your daily hydration to “Hot Spring Water 99”, you can feel refreshed from the inside out.

Read more
温泉水99のあるウェルネスライフ|健康的なライフスタイルをイメージした人物写真
alkaline water

Be beautiful and energetic every day. A natural life made possible with “Hot Spring Water 99”

New beauty and health habits. Just by changing your daily hydration to “Hot Spring Water 99”, you can feel refreshed from the inside out.

Read more